A series of studies have explored the future intentions of farm households to reforms of the Common Agricultural Policy (CAP). This paper explores the intentions of Scottish livestock farmers under proposed reforms and, using the path dependency model, estimates the effect of past decisions on...

The development of environment measures in the reformed CAP can be informed by the evaluation of existing policies. We undertook a cost-effectiveness analysis of biodiversity measures in Scotland to determine whether current biodiversity objectives have been achieved. We assessed measures...

This research analyses the impacts of a scientific advance that improves animal welfare, upon the environment and trade in Scotland using partial equilibrium (PE) modelling. The science improves pig neonatal survival through improved (high fibre) sow diets used before mating. Our model simulates...

Results of national and pan-European consumer surveys and the growth in the demand for so-called “animal friendly” food products suggest that consumers within the European Union show a high level of concern for the welfare of farm animals. This paper analyses the determinants of British...

With the possible exception of nuclear technology, few scientific breakthroughs have generated the level of emotive debate that has surrounded the roll-out of agricultural biotechnology. Initial discussion about the environmental impacts of agricultural genetic modification, are now frequently...

Food markets are increasingly characterized by an array of quality assurances with respect to credence attributes, reflecting a growing interest in where food comes from and how it is produced. The provision and signalling of these credence quality attributes includes both public and private...

This study analyzes the impact of increasing population density in Kenya’s rural areas on smallholder behavior and welfare indicators. We first present evidence to explain how land constraints can be emerging within an overall context of apparent land under-utilization. Using data from five...

Two of the primary issues of the next Common Fisheries Policy (CFP) reform are maximum sustainable yield (MSY) and transferable fishing concessions (TFCs). The European Commission set the goal of achieving MSY for all European fisheries by 2015. Besides, the European Commission agreed on...

Developing the capacity to assess and chart trends in the sustainability of farming and food production is becoming increasingly more important as agriculture strives to produce more food while minimising the risk to the natural environment. The multi-faceted nature of sustainability is...