Branding remains in a fairly nascent state within the Australian domestic beef market. Several brands have begun to emerge in recent years including Certified Angus, 1824, Hereford Prime, Stockyard Beef and Diamantina. However, these primarily cater for restaurant rather than household trade....

Issues concerning the long-term environmental and health risks associated with the production of genetically modified foods remain highly topical in Australia. It is unclear how consumers values for a precautionary approach to the release of genetically modified crops compares to the opportunity...

In this paper we review some recent studies of the impact of National Competition Policy on rural Australia. National Competition Policy has tended to assume that both domestic and international deregulation of industry leads to a shift from a noncompetitive to a competitive industry structure....

The Chinese government introduced some pro-farmed policies in the mid 1990s. This has caused some concerns from other countries on whether and how such policy initiatives would affect China's agricultural trade. This study uses OECD's methodology to calculate producer support estimates (PSEs)...

The main purposes of this study are to quantitatively investigate the production structure and the pattern of technical change in Thai agriculture for the period of 1972-94. A translog variable cost function framework is used to estimate a system of the cost function and the associated cost...