Agricultural producers’ income, and political and economic rent. Substitution between economic and political rent. Empirical illustration of formation of the substitution of both rents. Political rent and investment of agricultural producers. Empirical illustration of the relationship between...

Demand-related premises of production growth and income allocation in the agri-food sector. Using the dynamic stochastic general equilibrium models in the analysis and evaluation of the agricultural policy. Perspectives and effects of potential CAP changes in the light of modelling results....

The impact of integration into the European Union on Polish agriculture. The food industry during integration into the European Union. The impact of the common agricultural policy on agricultural markets. The competitiveness of Polish food producers after accession to the European Union.

The concept of research on socially sustainable agriculture. Features of sustainable agriculture. Sustainability of private farms in the light of selected criteria. Subsistence agricultural holdings and the sustainable development of agriculture. Sustainable farms in the light of the FADN data....

Global food market – new conditions for national sectors. Flexible adaptation of farms to the requirements of the CAP in the new financial perspective after 2014. Phenomena occurring in agriculture of the EU Central and Eastern European countries after 2004 and conclusions for the future....

The Polish food economy in the first years of EU membership. The impact of the European Union structural funds on rural development in the first years of membership. The general concept of rural development support from structural funds and the Cohesion Fund in 2007-2013. The monitoring and...

Theoretical grounds for the use of the public policies. Influence of global factors on the Polish food economy. Changes in the Polish agriculture after the accession to the EU. The effects of the CAP for the food industry. Agricultural land as a production factor for non-agricultural sectors of...

Common Agricultural Policy – new challenges in a global context. Development of Serbian food sector in terms of integration into the EU. Challenge of Macedonian cow’s milk sector facing the EU milk market. The prospects of quality management international standards and application in the...

The CAP measures on specific markets: cereals, rape and feedingstuffs, sugar, milk and milk products, meat, fruit and vegetables, potato starch, beverages and highly processed food products. The impact assessment of the CAP on agricultural markets in Poland.

The competitiveness of sustainable agriculture. An outline of research problems. Sustainable agriculture in the light of the selected criteria – a microeconomic view. Food quality and safety and consumer health. The productivity and sustainability of agriculture from the development strategies...