The economic dimension of the agricultural farm is intensively studied both by agricultural specialists, who usually want farms as large as possible, but also by agrarian economists who measure the profitability of the factors involved in obtaining agricultural production at the scale of the...

Since 2005 when, at the initiative of the Finnish Presidency, the European Network of Living Laboratories (ENoLL) was established, the term "living laboratory (LL)" has spread throughout the scientific and technical world because: it aims to stimulate innovation in all its complexity, it can be...

Within the Era-NET Core Organic - ALL project (Agroecology Living Labs to promote robust and resilient Organic production systems) in the period 2021-2022 in Murfatlar, an innovative system of ecological cultivation of grapevines was experimented, aiming to by increasing the biodiversity of the...

The present paper focuses on the agricultural practices of the dairy farms from Dornelor Basin, Suceava county, regarding grassland management, livestock feed, livestock disease management, aiming to evaluate the relationship between traditional and ecological practices, based on the expected...

This paper represents an analysis of the way in which the potato-growing areas and yields obtained in Covasna County have evolved, compared to the situation existent at national level. In the introduction and in the first part of the paper, the global and European situation is also mentioned,...

Agricultural consulting is represent a professional counseling and to request involvement. The farmers and people interested in agriculture can consult specialists or authorized organizations to obtain support in actions undertaken, solving problems or achieving goals. Communication is key in...