Based on predicted changes in the magnitude and distribution of global precipitation, temperature and river flow under the IPCC SRES A1B and A2 scenarios, this study assesses the potential impacts of climate change and CO2 fertilization on global agriculture. The analysis uses the new version of...

Water is a key input in the production of many goods and services and under certain conditions can become a critical limiting factor with significant impacts on regional development. This is the case of many agricultural European Mediterranean basins, where water deficit during drought events is...

The Drought Management Plans (DMPs) are a regulatory instrument that establishes priorities among the different water uses and defines more stringent constraints to access to publicly provided water during droughts, especially for non-priority uses such as agriculture. These plans have recently...

Water and agriculture are intrinsically linked. Water is essential for crop production and agriculture is the largest consumer of freshwater resources. However, this link is commonly ignored by economic models mainly because water use is not reported in the national economic accounts. Few...

To this day in Japan, the water supply service for agricultural use has been formed as the supply-driven system. In fact, the farmers can use the utilization volume of agricultural water and they have to pay the price of agricultural water fee decided by water supplier side. However, diverse...

This paper attempts to project the likely impact of robust monsoon rains of 2013 on the Agricultural Gross Domestic Product (GDP) growth in India. The model hypothesizes that the performance of agriculture in India depends upon (1) investments in agriculture (private and public); (2)...

As part of a “Regional Initiative on Water Scarcity in the NENA Region”, the U.N. Food and Agriculture Organization (FAO) has been proposing a practical tool for the assessment of investment projects, called the Food Supply Cost Curve (FSCC). This chapter illustrates the concept of the Food...

As part of a “Regional Initiative on Water Scarcity in the NENA Region”, the U.N. Food and Agriculture Organization (FAO) has been proposing a practical tool for the assessment of investment projects, called the Food Supply Cost Curve (FSCC). This chapter illustrates the concept of the Food...

This paper develops a CGE model to assess the economic impact of possible reductions in water availability on agriculture. To build the model various methodological tools were required. Translog production functions for the agricultural sector and the Water & Sewer sector (WS) were all estimated...

In this study, an integrated system dynamics model was developed for scenario analysis in sub-sectors of the Kheirabad River Basin in southwestern Iran where managing water resources is seriously challenging due to population growth and periodic drought. Afterward, the variability of water...