We review the literature on the distribution of farm sizes in sub-Saharan Africa, trends over time, drivers of change in farm structure, and effects on agricultural transformation, and present new evidence for six countries. While it is widely viewed that African agriculture is dominated by...

Does predicted global warming imply more hunger in the future of Latin America? Climate projections prepared by the UN’s Intergovernmental Panel on Climate Change (IPCC) are briefly presented, along with an analysis of existing estimates of their probable impact on agriculture and food...

This study used a nationally representative survey from the 2012-2013 World Bank’s General Household Survey for Nigeria, to examine the relationship between empowerment, measured using a modification of the Alkire et al. (2013) empowerment index, and household dietary diversity, based on the...

In this paper part of the existing Agri-Environmental Schemes (AES) of the European Union are evaluated by using data on county level instead of applying field studies. The attempt is made to disentangle the effects of AES on land management practice as well as land use on biodiversity. It is...

Urbanisation in China has long been held back by various restrictions on land and internal migration but has taken off since the 1990s, as these impediments started to be gradually relaxed. People have moved in large numbers to richer cities, where productivity is higher and has increased...

Urban agriculture is a nature-based solution recommended for the regeneration and adaptation of urban areas to climate change, in consonance with the European Green Deal. Nevertheless, for the development of urban agriculture, the availability, access and usability of cultivable land in urban...

The geographical location of the Sud-Muntenia region and its relief ensure favorable natural conditions for vegetable crops, especially those in the cereals category, determining the predominantly agrarian character of the region, over 70% of the total area of the region is agricultural area....

Cereals are grown for grain and are used both to provide food and feed. In Romania, cereals occupy an important place in the structure of use of agricultural areas, observing a tendency to increase the areas where cereals are grown due to their importance, but also due to the fact that Romania...