Purpose – This article seeks to present approaches on the utilisation of expert information in strategic planning practices. Design/methodology/approach – The article emphasises alternative scenario development for the bases of decision making. This is done through an evaluation of Delphi...

The production of food for consumption produces environmental stress and raises ethical issues. As humans are able to choose different foodstuffs in their diets, food consumption guidance may have large benefits for the environment. Meat consumption is often identified as the most...