Agriculture; developing countries; innovation; Ethiopia; Vietnam

This article describes the structure and dynamic properties of the Food and Agricultural Policy Simulator (FAPSIM), an annual econometric model of the US agricultural sector F APSIM estimates a simultaneous price-quantity equilibrium solution for a set of individual commodity models developed...

The farming industry in the United Kingdom faces considerable challenges in playing a proportionate role in meeting increasing global food needs whilst minimising the environmental, social and economic impacts of production agriculture. To do so effectively requires the generation, promotion and...

This 2008 report provides an economic overview of the Canadian agriculture and agri-food system. It is meant to be a multi-purpose reference document to provide: an introduction to the agriculture and agri-food system; a snapshot of structural changes that are occurring throughout the system in...

Evidence is forwarded of a will for rationalisation of higher education, research and technology transfer processes; but the actions which have taken place in all three structures have, in contrast, produced irrationality and inefficiency. Tertiary education institutions are proposed as the...

Poverty is higher in most African countries than elsewhere in the developing world, and highest in the ruralareas. Accelerating growth in agriculture will therefore be critical to sustain growth and reduce poverty,but policy makers are unsure which sub-sector will yield the highest return for a...

Operations Research / Management Science (OR/MS) can be described as the discipline of applying advanced analytical methods to help making better decisions and has been around in the agricultural and forestry management sectors since the fifties, approaching decision problems that range from...