We study the effect of alleviating information asymmetry regarding product quality that is widespread in developing-country agricultural markets. Opportunistic buyers may underreport quality levels back to farmers to reduce the price they have to pay. In response, farmers may curb investment,...

Crop diversification is a farm level strategy to augment income, improve food security, and mitigate risks attributable to climate and market shocks. We use three-waves (2011/12 to 2016/17) of nationally representative repeated cross section surveys to study the impact of crop diversification on...

Global food markets demand the adoption of food standards by small-scale farmers in developing countries when they enter international markets. While a conventional certification with GlobalGAP can be a market entry condition for conventional food, especially for horticultural products, organic...

Using data from the Philippines, we study the impact of mobile phones on the prices agricultural producers receive for their cash crop. We first look at the impact on price of mobile phone ownership at the household level. Because this masks a considerable amount of heterogeneity, we then look...

The Indian state of Punjab, which initially benefited greatly from the Green Revolution, has suffered from a dramatic rise in agrarian suicides for several decades. We use a carefully constructed sample of over one thousand farmers in the epicenter, and build a three-stage model of agricultural...

Growing inequality has become an important concern in many countries. One of the ways that inequality is perpetuated is through differential market access across regions. This research deals with one of the primary determinants of regional inequality manifested in terms of market access. Nepal...