In the context of developing countries multiple pathways have been proposed from the agriculture to the nutrition …

Agricultural innovations are seen as a key avenue to improve nutrition and health in smallholder farm households. But … details of these agriculture-nutrition-health linkages are not yet well understood. While there is a broad literature on the … adoption of agricultural technologies, most studies primarily focus on impacts in terms of productivity and income. Nutrition …

-Saharan Africa. Hence, the question as to how smallholder systems can be made more nutrition-sensitive is of particular relevance for … research and policy. Recent studies analysed whether increasing farm production diversity may help to improve nutrition and … tests the hypothesis that the effect of farm diversity on nutrition is small because production diversity is positively …

, agriculture-nutrition linkages have received a lot of attention in recent years. Researchers have analysed the link between the … third agriculture-nutrition link has been largely neglected in recent years: the impact of how food is produced on human … timeuse as well as food and nutrition data was collected from male and female adults and from children during different …

nutrition (GPN). Foresight studies agree that it will be challenging to transform the agri-food system into one that is …

nutrition in particular. Yet, progress in either of these dimensions, particularly among young children (SDG target 2.2 on … management for improved health and nutrition. We focus on rural and peri-urban areas of the developing world, where multi … the trade-offs between specific uses and their implications for health and nutrition, based on the gender and age of …