ASEAN countries should play a more active role in the international standard-setting process for carbon labelling. Fragmented, bottom-up approaches to carbon labelling may lead to a proliferation of different labelling schemes, acting as a constraint to ASEAN exports. Carbon labelling should be...

In this study we ask how a range of environmental sustainability adjustments that consumers find it easy to adopt affect the carbon footprint of their food consumption. The study is based on information about real purchases of food products and responses to a questionnaire about the various...

While carbon dioxide removal is indispensable in net-zero climate policy, incentives to deploy removals are limited. Swedish public support to biochar is one exception. This paper draws on the Swedish case to explore expectations put on biochar and the significance of public support for...