Over the past sixty years, most Asian countries have undergone relatively rapid agricultural transformations that helped jumpstart broader economic development. However, the changes have differed markedly in nature and speed across countries of the region. In much of East and Southeast Asia, the...

This paper identifies the key causal factors behind farmers’ marketing decisions in Mozambique. A two-step decision making process is modelled. Farmers decide, first, whether or not to participate in the market and, second, how much to market. The model is estimated using a Heckman switching...

This chapter provides an overview of the patterns, composition, policies and institutional environment that have influenced the performance of the agriculture sector in recent years. The focus is on the changing dynamics of supply and demand for agriculture as a whole and for key commodity...

The last decade has seen a resurgence of parastatal crop marketing institutions in sub-Saharan Africa, many of which cite improving food security and incomes as key goals. However, there is limited empirical evidence on the welfare effects of these programs. This article considers one such...

This paper applies the framework for pro-poor analysis to welfare changes from a CGE-microsimulation model to analyze what are the better or worse models for agriculture modernization, and to estimate the contribution of growth and redistribution to changes in poverty in DRC. The findings...

We evaluate the impact of the rise in food prices during 2006-2008 on the poverty and extreme poverty rates in Mexico. We concentrate on the poor's consumption of staple foods, and analyze the change in their consumption brought about by changed prices. We also allow households receiving income...