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The food bank resource allocation problem

Gómez-Pantoja, J. Álvaro; Salazar-Aguilar, M. Angélica; … - In: Top : an official journal of the Spanish Society of … 29 (2021) 1, pp. 266-286

Persistent link: https://www.econbiz.de/10012499027

Banking on food : the state of food banks in high-income countries

Gentilini, Ugo - 2013

Persistent link: https://www.econbiz.de/10009726555

Food banks and retail markups

Lowrey, John D.; Richards, Timothy J.; Hamilton, Stephen F. - In: European review of agricultural economics 49 (2022) 5, pp. 1027-1055

Persistent link: https://www.econbiz.de/10013459892

Combining two wrongs to make two rights : mitigating food insecurity and food waste through gleaning operations

Lee, Deishin; Sönmez, Erkut; Gómez, Miguel I.; Fan, Xiaoli - In: Food policy : economics planning and politics of food … 68 (2017), pp. 40-52

Persistent link: https://www.econbiz.de/10011755054

Who gives to food banks? : a study of influences affecting donations to food banks by individuals

Bennett, Roger; Vijaygopal, Rohini; Kottasz, Rita - In: Journal of nonprofit & public sector marketing 35 (2023) 3, pp. 243-264

Persistent link: https://www.econbiz.de/10014321319

Food Banks and Retail Markups

Lowrey, John; Richards, Timothy J.; Hamilton, Stephen F. - 2020

Food banks play a critical part in the food distribution system. In this paper, we examine the impact of food bank …. We frame our empirical model of food bank donations and store-level markups in terms of a theoretical model of quality …-based price discrimination and retail sales. We find that stores that donate more food to the local food bank are able to charge …

Persistent link: https://www.econbiz.de/10014090315