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Fisheries are an important source of animal protein for most of Thailand™s population, particularly in provinces on or near the coast. Between 1978 and 1997 the per capita consumption of fish averaged 24 kgâ•–capita-1 annually. In 1995, about 535 210 people were involved in the fisheries...
Persistent link: https://www.econbiz.de/10008492452
The fisheries sector in the Philippines provides a significant contribution to the na-tional economy in terms of income, foreign exchange and employment. In 2000, total fish production was estimated at 2.94 million t, 84% of which was derived from marine capture fisheries. The export of fish and...
Persistent link: https://www.econbiz.de/10008492454
The marine fisheries sector in Malaysia contributes significantly to the national economy in terms of income, foreign exchange and employment. In 1999, marine fisheries contributed 1.245 million t (90% of total fish production) valued at US$1.18 billion. The total value accounted for about 1.53%...
Persistent link: https://www.econbiz.de/10008492472
Fisheries are an important source of protein and employment for Sri Lanka™s population. The declaration of the Exclusive Economic Zone (EEZ) in 1976 gave the country a water area larger than its land area. The coastal fisheries resources consist of small and large pelagic fish, demersal and...
Persistent link: https://www.econbiz.de/10008492535
The fisheries sector of Vietnam plays an important role in the social and economic development of the country. The sector contributes about 3% of the GDP and fish contributes about 40% of animal protein consumption in the country. In 1999, total fisheries production amounted to 1.8 million t. Of...
Persistent link: https://www.econbiz.de/10008492539