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Local food, food miles and carbon emissions : a comparison of farm shop and mass distribution approaches
Coley, David A.; Howard, Mark; Winter, Michael - In: Food policy : economics planning and politics of food … 34 (2009) 2, pp. 150-155
Persistent link: https://www.econbiz.de/10009524795
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The effects of reducing food losses and food waste on global food insecurity, natural resources, and greenhouse gas emissions
Munesue, Yosuke; Masui, Toshihiko; Fushima, Takesato - In: Environmental economics and policy studies 17 (2015) 1, pp. 43-77
The Food and Agriculture Organization of the United Nations (FAO) has estimated that in 2010-2012, 868 million people were undernourished world-wide. At the sam time, FAO reported that approximately 1.3 billion tons of food were lost or wasted globally in 2007, which was equivalent to...
Persistent link: https://www.econbiz.de/10010459626
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Weather shocks and inter-hemispheric supply responses : implications for climate change effects on global food markets
Lybbert, Travis J.; Smith, Aaron D.; Sumner, Daniel A. - In: Climate change economics 5 (2014) 4, pp. 1-11
Persistent link: https://www.econbiz.de/10010482275
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Controlled environment agriculture : a global review of greenhouse food production
Dalrymple, Dana G. - 1973
Persistent link: https://www.econbiz.de/10001419931
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The global carbon footprint of Austria's consumption of agricultural (food and non-food) products
Frey, Verena; Bruckner, Martin - 2021
Persistent link: https://www.econbiz.de/10012815783
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Proposing a novel index reflecting both climate impact and nutritional impact of food products
Dooren, Corné van; Douma, Annely; Aiking, Harry; … - In: Ecological economics : the transdisciplinary journal of … 131 (2017), pp. 389-398
Persistent link: https://www.econbiz.de/10011737271
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Megatrends in agriculture, food Industry and food markets : an empirical and holistic approach
Otte Hansen, Henning - 2024
1. Introduction -- 2. Structure of agriculture -- 3. The Food industry -- 4. Food value chains -- 5. The position of agriculture -- 6. Agricultural and trade policy -- 7. Markets -- 8. Consumers and consumption -- 9. Resources -- 10 Food supply -- 11. Disruptive or new potential trends.
Persistent link: https://www.econbiz.de/10015053284
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Vulnerability to climate change in rural Ghana : mainstreaming climate change in poverty-reduction strategies
Dasgupta, Aisha; Baschieri, Angela - In: Journal of international development : the journal of … 22 (2010) 6, pp. 803-820
Persistent link: https://www.econbiz.de/10008746643
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Modeling impact of climate change on water resources and agriculture demand in the Volta Basin and other basin systems in Ghana
Amisigo, Barnabas A.; McCluskey, Alyssa; Swanson, Richard A. - 2014
and the southwestern and coastal basin systems of Ghana has been undertaken as a component of the impacts and adaptation … study for Ghana by UNU-WIDER and the University of Ghana. Four climate change scenarios were considered in addition to a … the water allocation modeling. The climate impacts on yields of many of the economically important Ghana crops were …
Persistent link: https://www.econbiz.de/10010237247
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Farmers' perception of climate change compared with objective data : evidence from the central region of Ghana
Dadzie, Samuel Kwesi Ndzebah - In: Climate change economics 12 (2021) 1, pp. 1-28
Persistent link: https://www.econbiz.de/10012651615