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Climate change and regulation of nitrogen loads under moral hazard

Elofsson, Katarina - In: European review of agricultural economics : ERAE 41 (2014) 2, pp. 327-351

Persistent link: https://www.econbiz.de/10010426615

Adapting nitrogen management to climate change : evidence from on-farm field experiments in Iowa

Choi, Eseul; DePaula, Guilherme; Kyveryga, Peter; Fey, … - 2023

Persistent link: https://www.econbiz.de/10014286150

Food security in a world of natural resource scarcity: The role of agricultural technologies

Rosegrant, Mark W.; Koo, Jawoo; Cenacchi, Nicola; … - International Food Policy Research Institute (IFPRI)

The worldâ€™s population is expected to reach 9 billion by 2050. Climate change, population, and income growth will drive food demand in the coming decades. Baseline scenarios show food prices for maize, rice, and wheat would significantly increase between 2005 and 2050, and the number of...

Persistent link: https://www.econbiz.de/10011132821

Greenhouse gas emissions from agriculture in the EU: A spatial assessment of sources and abatement costs

de Cara, Stephane; Houze, Martin; Jayet, Pierre-Alain - 2004

-programming based model of the European agricultural supply, we first assess the initial levels of methane and nitrous oxide emissions …

Persistent link: https://www.econbiz.de/10009445982

The marginal damage costs of different greenhouse gases : an application of FUND

Waldhoff, Stephanie; Anthoff, David; Rose, Steven K.; … - 2014

The authors use FUND 3.9 to estimate the social cost of four greenhouse gases-carbon dioxide, methane, nitrous oxide … potentials for methane and nitrous oxide are much higher with carbon dioxide fertilization included, and higher than many …

Persistent link: https://www.econbiz.de/10010413239

Evaluating the greenness of hydroelectric projects of Northeast India : a study with special reference to the Tipaimukh project

Choudhury, Nazrana Begam; Choudhury, Soma Roy Dey - In: Decision : official journal of Indian Institute of … 47 (2020) 3, pp. 293-302

Persistent link: https://www.econbiz.de/10012419193

Beef consumption reduction and climate change mitigation

Darbandi, Elham; Saghaian, Saye - In: International journal of food and agricultural … 6 (2018) 2, pp. 49-61

Persistent link: https://www.econbiz.de/10012099508

Social cost of forcing : a basis for pricing all forcing agents

Rautiainen, Aapo; Lintunen, Jussi - In: Ecological economics : the transdisciplinary journal of … 133 (2017), pp. 42-51

Persistent link: https://www.econbiz.de/10011785282

The response of a mid- and high latitude peat bog to predicted climate change: methane production in a 12-month peat incubation

Bohdalkova, Leona; Novak, Martin; Buzek, Frantisek; … - In: Mitigation and Adaptation Strategies for Global Change 19 (2014) 7, pp. 997-1010

peat, and accelerated warming. Anaerobic decomposition of organic soils produces methane (CH<Subscript>4</Subscript>), a …

Persistent link: https://www.econbiz.de/10010994836

Cattle, seaweed, and global greenhouse gas emissions

Nin, Alejandro; Beveridge, Malcolm C. M.; Sulser, Timothy B. - 2022

Persistent link: https://www.econbiz.de/10013471351