In this study the amount of energy consumption and its relation with yield in producing two cultivars of plum, Ghatreh Tala and Shablon cultivars, in Tehran province of Iran were studied. For each one of plum cultivars, data were obtained from 100 farmers in the form of personal interview using...

In this study the energy and economic flows and greenhouse gas (GHG) emissions of olive oil production in Iran were investigated in terms of a life cycle assessment with considering four main stages of agricultural olive production, olive transportation, olive oil extraction and its oil...