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Nutrient consumption patterns of low-income households
Allen-Smith, Joyce E. - 1983
Persistent link: https://www.econbiz.de/10000344850
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Dining out : separate eating places keep customers happy, suppliers busy
Van Dress, Michael G. - 1983
Persistent link: https://www.econbiz.de/10001420584
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Consumer response to a food safety shock : the 2006 food-borne illness outbreak of E. coli O157 : H7 linked to spinach
Arnade, Carlos Anthony; Calvin, Linda; Kuchler, Frederick R. - In: Review of agricultural economics : RAE 31 (2009) 4, pp. 734-750
Persistent link: https://www.econbiz.de/10003947188
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Consumers' response when regulators are uncertain about the source of foodborne illness
Arnade, Carlos Anthony; Kuchler, Frederick R.; Calvin, Linda - In: Journal of consumer policy : consumer issues in law, … 36 (2013) 1, pp. 17-36
Persistent link: https://www.econbiz.de/10009708140
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The changing role of consumers and suppliers in a food safety event : the 2006 foodborne illness outbreak linked to spinach
Arnade, Carlos Anthony; Kuchler, Frederick R.; Calvin, Linda - In: Applied economics 48 (2016) 25/27, pp. 2354-2366
Persistent link: https://www.econbiz.de/10011590980