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Sensory evaluation of commercial coffe brands in Colombia
Sanmiguel Jaimes, Edis Mauricio; Barahona Torres, Igor; … - In: International journal of business and systems research 9 (2015) 3, pp. 195-213
Persistent link: https://www.econbiz.de/10011588904
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Creating ethical choices for coffee consumption from farm to cup and beyond
Ferreira, Jennifer - In: Research handbook on ethical consumption : contemporary …, (pp. 91-106). 2023
Persistent link: https://www.econbiz.de/10014330762
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A quantitative analysis of the retail market for illicit drugs
Galenianos, Manolis; Gavazza, Alessandro - 2015
Persistent link: https://www.econbiz.de/10010484748
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A quantitative analysis of the retail market for illicit drugs
Galenianos, Manolis; Gavazza, Alessandro - 2014
Persistent link: https://www.econbiz.de/10010441173
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Examining the role of organizational culture on citizenship behavior : the mediating effects of environmental knowledge and attitude toward energy savings
Camacho, Luis J.; Litheko, Alpheaus; Pasco, Michael; … - In: Administrative Sciences : open access journal 14 (2024) 9, pp. 1-22
Workplace energy conservation is vital for sustainability, as it reduces environmental harm, lowers greenhouse gas … sustainability into core organizational strategies will result in a dedicated workforce actively participating in OCB and energy …
Persistent link: https://www.econbiz.de/10015073312
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The hands that pick Fair Trade coffee : beyond the charms of the family farm
Luetchford, Peter - In: Hidden hands in the market : ethnographies of fair …, (pp. 143-169). 2008
Persistent link: https://www.econbiz.de/10003866942
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Is fairtrade labeling fair? : a welfare analysis
Graichen, Andreas - 2009
Persistent link: https://www.econbiz.de/10003868173
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A quantitative study on the fair trade coffee consumer
Cailleba, Patrice; Casteran, Herbert - In: The journal of applied business research 25 (2009) 6, pp. 31-46
Persistent link: https://www.econbiz.de/10003918647
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Consumer perceptions of nonnutritive sweetened coffee in the quick service restaurant industry
Mathe-Soulek, Kimberly; Roseman, Mary G. - In: Journal of food products marketing 21 (2015) 3, pp. 293-305
Persistent link: https://www.econbiz.de/10011432238
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Product information and Chinese consumers' willingness-to-pay for fair trade coffee
Yang, Shang-Ho; Qing, Ping; Hu, Wuyang; Liu, Yun - In: China agricultural economic review : publ. in … 6 (2014) 2, pp. 278-294
Persistent link: https://www.econbiz.de/10011336801