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Healthy vs. unhealthy food : a strategic choice for firms and consumers
Antoñanzas Villar, Fernando; Rodríguez-Ibeas, Roberto - In: Health economics review 1 (2011) 4, pp. 1-8
In this paper, we carry out a theoretical analysis of the strategic choice made by firms regarding the type of food they market when they face consumers who care about the healthy/unhealthy attributes of the product but incur in emotional/health costs when the food they consume has unhealthy...
Persistent link: https://www.econbiz.de/10009409546
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The effect of a 5-minute body scan mindfulness intervention on healthier food choices
Hopfer, Kaylea B.; Fang, Di; Zabelina, Darya L.; Hung, Yung - In: Q open : a journal of agricultural, climate, … 3 (2023) 1, pp. 1-11
The effects of mindfulness interventions on food purchases and consumption are popular topics. Recent studies focus on mindfulness interventions that target overweight and obese populations. We measure the effects of a guided 5-minute body scan mindfulness intervention on 'healthier' food...
Persistent link: https://www.econbiz.de/10014423443
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A macro-level assessment of introducing children food advertising restrictions on children's unhealthy food cognitions and behaviors
Lwin, May O.; Yee, Andrew Z. H.; Lau, Jerrald; Ng, … - In: International journal of advertising : the review of … 39 (2020) 7, pp. 990-1011
Persistent link: https://www.econbiz.de/10012395637
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Healthy, sweet, brightly colored, and full of vitamins : cognitive and affective persuasive cues of food placements and children’s healthy eating behavior
Naderer, Brigitte; Binder, Alice; Matthes, Jörg; … - In: International journal of advertising : the review of … 39 (2020) 7, pp. 1012-1030
Persistent link: https://www.econbiz.de/10012395638
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Fast-food consumption and child body mass index in China : application of an endogenous switching regression model
Akpalu, Wisdom; Zhang, Xu - 2014
-food consumption on children's body mass index. In addition to our finding of different characteristics between children who eat fast … children in each of the two groups. …
Persistent link: https://www.econbiz.de/10010419498
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The effect of pediatricians' obesity and gender on children's perceptions
Brudvig, Susan; Borna, Shaheen - In: Young consumers : insight and ideas for responsible … 13 (2012) 2, pp. 147-160
Persistent link: https://www.econbiz.de/10009580667
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Advertising healthy eating to young consumers : insights from English and Swedish adolescents
Sherrington, Anna Maria; Oakes, Steve; Hunter-Jones, … - In: Journal of marketing management : JMM ; journal of the … 37 (2021) 15/16, pp. 1624-1655
Persistent link: https://www.econbiz.de/10012802294
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Perception of healthy and unhealthy food among Chinese adolescents
Chan, Kara; Tse, Tommy; Tam, Daisy; Huang, Anqi - In: Young consumers : insight and ideas for responsible … 17 (2016) 1, pp. 32-45
Persistent link: https://www.econbiz.de/10011592400
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Young adults' consideration of their food choices a propos consequences for their future health
Fisher, Hennie; Erasmus, Alet C.; Viljoen, Annemarie T. - In: International journal of consumer studies 40 (2016) 4, pp. 475-483
Persistent link: https://www.econbiz.de/10011593354
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Assessing parental traits affecting children's food habits : an analysis of the determinants of responsible consumption
Nazzaro, Concetta; Lerro, Marco; Marotta, Giuseppe - In: Agricultural and Food Economics : AFE 6 (2018) 23, pp. 1-14
children. The resulting social and environmental costs are huge. Indeed, it increases government health expenditure as well as …. Specifically, it explores the effects of different parental characteristics on children’s food habits and lifestyle. The study … awareness, and lifestyle on children’s food habits and lifestyle, offering practical insights for regulators on how to promote …
Persistent link: https://www.econbiz.de/10011966129