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Consumer risk perception
Consumer behaviour
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DOUTHITT, Robin
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Douthitt, Robin
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GROBE, Deana
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Grobe, Deana
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ZEPEDA, Lydia
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Zepeda, Lydia
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Department of Resource Economics, University of Massachusetts-Amherst
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Regional Research Project NE-165 (Private Strategies, Public Policies, and Food Systems Performance), University of Massachusetts-Amherst
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Department of Resource Economics Regional Research Project
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Proceedings: Strategy and Policy in the Food System: Emerging Issues, June 20-21, 1996, Washington, D.C.
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CONSUMER RISK PERCEPTION PROFILES FOR THE FOOD-RELATED BIOTECHNOLOGY, RECOMBINANT BOVINE GROWTH HORMONE (rbGH)
GROBE, Deana
;
DOUTHITT, Robin
;
ZEPEDA, Lydia
-
Regional Research Project NE-165 (Private Strategies, …
-
1997
Persistent link: https://www.econbiz.de/10005793591
Saved in:
2
CONSUMER RISK PERCEPTION PROFILES FOR THE FOOD-RELATED BIOTECHNOLOGY, RECOMBINANT BOVINE GROWTH HORMONE (rbGH)
Grobe, Deana
;
Douthitt, Robin
;
Zepeda, Lydia
-
Department of Resource Economics, University of …
-
1997
Persistent link: https://www.econbiz.de/10005806473
Saved in:
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