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farmers and 458 consumers. Data are used to evaluate consumers' demand for sustainability within FMs and sustainability … participate in the markets and the extent to which they are able to meet consumers' demand. Results show that FMs might be able to … consumers' demand for sustainability. In this respect, agricultural policies at the European and local level can play a role, in …
Persistent link: https://www.econbiz.de/10011078190
Published by Asociación de Economistas Agrarios de Chile
Persistent link: https://www.econbiz.de/10008802930
consumers, and later the information has been analyzed bymultivariant methods, specifically, factorial analysis, cluster and … joint. In this sense, this study centres on the scientific analysis of freshapricots consumers, in the Chilean and Italian …
Persistent link: https://www.econbiz.de/10009443677
This study explored consumers‟ use and understanding of food label information and the effect on their purchasing … label, the understanding of the information read as well as the type of information sought. The study surveyed 250 consumers … data and information from consumers on their use and understanding of Food Label Information. Results suggested that the …
Persistent link: https://www.econbiz.de/10011200603
The future of functional foods will depend on the extent to which they are accepted by consumers. Results are presented … from a questionnaire that investigated consumers’ self-reported knowledge, behavioural intentions and purchasing behaviour … findings provide up-to-date information about consumers and the developing functional foods market. …
Persistent link: https://www.econbiz.de/10008555542
There is an increasing consumers' concern for food safety and quality and, at the same time, there has been a … empirical research in Argentina regarding consumers' awareness of food safety brought our attention. Therefore, the objective of … this paper is to analyse consumers' perceptions about the risk and quality attributes of food consumption; and to evaluate …
Persistent link: https://www.econbiz.de/10005060503
This paper gives a brief review on types of subsidies and how they work in theory. The paper identified three types of subsidies: subsidies that increase revenue, subsidies that lower the cost of production, and subsidies that are not linked to production or input. With the use of graphic...
Persistent link: https://www.econbiz.de/10010881673
By the survey of consumers' behaviour of purchasing fresh fruits, this paper researches the group characteristics of … people who consume traceable fresh fruits, and analyses the main factors influencing consumers' willingness to purchase … consumers' individual characteristics on willingness to purchase and purchase behaviour, and work out feasible strategy of …
Persistent link: https://www.econbiz.de/10010918961
Persistent link: https://www.econbiz.de/10012182792
Persistent link: https://www.econbiz.de/10011763455