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Survey of Danish food industry firms' views on policies that impact the food industry
Baker, Derek (contributor) - 2004
Persistent link: https://www.econbiz.de/10002183107
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Provision of quality attributes in the food marketing chain : an optimization approach
Baker, Derek - 2004
Persistent link: https://www.econbiz.de/10002477008
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Information-sharing and strategy by food industry firms
Baker, Derek; Lind, Kim Martin Hjorth; Otte Hansen, Henning - In: System dynamics and innovation in food networks 2008 : …, (pp. 401-410). 2008
Persistent link: https://www.econbiz.de/10003906019
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Trends in food industry structure in Denmark : consolidation, concentration, value added and exports
Baker, Derek; Graber-Lützhøft, Kimmie; Festerling, Philipp - 2008
Persistent link: https://www.econbiz.de/10003720501
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Rural development policy and food industry development : investigations of small firms in Denmark
Baker, Derek; Abildtrup, Jens; Hedetoft, Anders - In: Sustainable rural development : what is the role of the …, (pp. 183-199). 2007
Persistent link: https://www.econbiz.de/10003480121
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Strategy amongst food industry firms : a cluster analysis of results of a Danish survey, and comparisons with classical models of strategy
Baker, Derek; Graber-Lützhøft, Kimmie; Hjorth Lind, … - 2007
Persistent link: https://www.econbiz.de/10003525504
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Winners and losers from food industry policy : an application to Danish food industry frims
Baker, Derek - In: Acta agriculturae Scandinavica / C : an official … 3 (2006) 1, pp. 20-34
Persistent link: https://www.econbiz.de/10003327332