Similar Search Results

Greenhouse gas abatement through non-forest biomass production : allocating costs to global and domestic objectives

VanOrsdol, Karl G.; Girsback, Ines G.; Armstrong, Juli K. - 1993

Persistent link: https://www.econbiz.de/10000889858

The intensive margin of technology adoption : experimental evidence on improved cooking stoves in rural Senegal

Bensch, Gunther; Peters, Jörg - In: Journal of health economics 42 (2015), pp. 44-63

Persistent link: https://www.econbiz.de/10011563534

Intra-country health inequalities and air pollution in developing countries

Drabo, Alassane - In: Oxford development studies 41 (2013) 4, pp. 455-475

Persistent link: https://www.econbiz.de/10010247612

Air pollution trade-offs in developing countries : an empirical model of health effects in Goa, India

Das, Sanghamitra; Dayal, Vikram; Murugesan, Anand; … - In: Environment and development economics 27 (2022) 2, pp. 145-166

Persistent link: https://www.econbiz.de/10013166174

Firewood, smoke and respiratory diseases in developing countries : the neglected role of outdoor cooking

Langbein, Jörg - 2017

Kochen mit Biomasse entstehen. Die vorliegende Studie nutzt Informationen aus 30 Ländern und dem Auftreten von …

Persistent link: https://www.econbiz.de/10011662635

Outdoor cooking prevalence in developing countries and its implication for clean cooking policies

Langbein, Jörg; Peters, Jörg; Vance, Colin - 2017

More than 3 billion people use wood fuels for their daily cooking needs, with detrimental health implications related to smoke emissions. Global initiatives to disseminate clean cooking stoves emphasize technologies that are either expensive, such as electricity and gasifier stoves, or for which...