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The purpose of this paper is to explore the scope of undertaken and planned actions related to microplastics risk in one of the biggest polish food sector company for better understanding the relations between quality management, food safety management and circular economy. To explore the planed...
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-- Life cycle assessment of cheese and whey production in the usa / Daesoo Kim, Greg Thoma, Darin Nutter, Franco Milani, Rick … -- Tensions between firm size and sustainability goals : fair trade coffee in the united states / Philip H. Howard and Daniel … meat, fat, fruit and vegetable consumption appropriate for environmental sustainability? : a review of the literature …
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The introduction and adoption of green technologies are considered the most cost effective way to reduce environmental pressure without compromising economic competitiveness. The scientific literature has emphasized the crucial role played by diffusion pathways of green technologies along the...
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