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Agrobusiness, Macht, Handelspolitik : die Interessen der Lebensmittelbranche bei den laufenden WTO-Agrarverhandlungen
Wiggerthale, Marita - 2005
Persistent link: https://www.econbiz.de/10003265057
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Circular economy in the agri-food sector : a policy overview
Chiaraluce, Giulia - In: Italian review of agricultural economics 76 (2021) 3, pp. 53-60
Agri-food is the second manufacturing sector in Italy, due to its strategic nature. However,it is affected by several problematics, and one of the most severe is the generation of wastes and by-products. The circular economy could be a winning approach to improve the sustainability of the food...
Persistent link: https://www.econbiz.de/10013198309
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Scenarios of the EAEU agricultural market development in the long term
Ksenofontov, M. Yu.; Polzikov, D. A.; Urus, A. V. - In: Studies on Russian economic development 31 (2020) 6, pp. 700-716
Persistent link: https://www.econbiz.de/10012418012
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Sistema agroalimentare e mercati agricoli
Cesaretti, Gian Paolo (contributor);  … - 1994
Persistent link: https://www.econbiz.de/10000889066
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Prospects of the Chinese market for Russian agri-food exports
Karlova, Natalia; Serova, Evgenija V. - In: Russian journal of economics 6 (2020) 1, pp. 71-90
statistic agencies, estimates of international analytical centers such as World Bank, USDA, OECD, McKinsey. …
Persistent link: https://www.econbiz.de/10012265586
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Use of blockchain in the agri-food value chain : state of the art in Spain and some lessons from the perspective of public support.
Martínez-Castañeda, Mónica; Feijoo, Claudio - In: Telecommunications policy : the international journal … 47 (2023) 6, pp. 1-25
Persistent link: https://www.econbiz.de/10014365967
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Impacts of the Covid-19 pandemic on food trade in the commonwealth
Vickers, Brendan; Ali, Salamat; Zhuawu, Collin; … - 2020
Persistent link: https://www.econbiz.de/10012502154
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Agri-food manufacturing sector in Romania : internal sizes and in the European context
Rusali, Mirela-Adriana - In: Agrarian economy and rural development : realities and …, (pp. 48-54). 2017
The sustainability of the food supply of the population in all Member States is a priority objective of the current CAP, with important implications both for ensuring food security and for developing the rural economy. In this context, the European sustainable development economic model promotes...
Persistent link: https://www.econbiz.de/10011853523
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Quality of institutions and the BRIC countries agro-food exports
Bojnec, Štefan; Fertő, Imre; Fogarasi, József - In: China agricultural economic review : publ. in … 6 (2014) 3, pp. 379-394
Persistent link: https://www.econbiz.de/10011339625
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Development of an integrated policy and support programme for micro rural food enterprises in an EU peripheral region
McAdam, Rodney; Quinn, Barry; McKitterick, Lynsey; … - In: The international journal of entrepreneurship and innovation 16 (2015) 2, pp. 145-150
Persistent link: https://www.econbiz.de/10011380744