The negative effects of climate change are felt in the form of rising temperatures, weather variability, shifting boundaries of agro-ecosystems, the spread of invasive species and pests, and more frequent extreme weather events. Climate change reduces crop yields, the nutritional quality of most...

The trade and environment relationship is complex and presents both challenges and opportunities. For instance, trade can lead to increased economic growth can result in increased consumption of non-renewable resources and greater environmental harms. On the other hand, increased economic growth...

Projecting the impacts of climate change on agriculture requires knowing or assuming how farmers will adapt. However, empirical estimates of the effectiveness of this private adaptation are scarce and the sensitivity of impact assessments to adaptation assumptions is not well understood. Here we...