Global food production practices and consumption patterns have changed notably in the last few decades. Current dietary … patterns are characterized by increased consumption of refined sugars as well as higher intakes of heavily-processed and animal … association between the consumption of meat and fish and economic and socio-demographic factors, different consumption habits and …

consumption: cross-border trade costs. We use data on cross-border e-commerce between EU Member States to estimate the implied … cross-border trade cost reduction when consumers move from offline to online consumption. We plug this trade cost estimate …. We find that cross-border e-commerce increases real household consumption. However, the domestic spill-over effect …

links on wages between workers from Western, Central–Eastern, and Southern Europe employed in manufacturing and non … pressure on wages in Europe. This effect mainly concerns workers from Western Europe employed in manufacturing and is driven by …, but the pressure of GVC imports on wages in Western Europe is not economically negligible, in particular when inputs are …