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Do It Right the Second Time : Benchmarking Best Practices in the Quality Change Process

Merrill, Peter - 2009 - 2nd ed

Contents -- List of Figures -- Preface -- Acknowledgments -- Introduction -- PART I The Reason -- 1 Why Are We Doing This? -- 2 The Customer -- PART II The Foundation -- 3 The Vision -- 4 Quality Values -- 5 Culture -- PART III The Change -- 6 Resistance to Change -- 7 The Change Process -- 8...

Persistent link: https://www.econbiz.de/10012679527

Indicators for quality in VET : to enhance European cooperation

Seyfried, Erwin - 2007

Persistent link: https://www.econbiz.de/10003451610

Quality of statistical data

Zarkovič, Slobodan S. - 1966

Persistent link: https://www.econbiz.de/10000595931

European pork chains : diversity and quality challenges in consumer-oriented production and distribution

Trienekens, Jacques (contributor); … - 2009 - 1. publ.

Persistent link: https://www.econbiz.de/10003821808

Quality management systems in European pork chains

Ellebrecht, Suzanne; Brinkmann, Detert; Petersen, Brigitte - In: European pork chains : diversity and quality challenges …, (pp. 75-92). 2009

Persistent link: https://www.econbiz.de/10003849767

Standards, specifications and quality requirements for processed cassava products

Ingram, Jean Stewart - 1975

Persistent link: https://www.econbiz.de/10003434031

Data standards quality measured for achieving enterprise interoperability : the case of the SETU standard for flexible staffing

Folmer, Erwin; Wu, Harris; Bekkum, Michael van - In: Information systems and e-business management : ISeB 12 (2014) 4, pp. 517-541

Persistent link: https://www.econbiz.de/10010437042

European food quality policy : the importance of geographical indications, organic certification and food quality assurance schemes in European countries

Becker, Tilman - In: The Estey Centre journal of international law and trade … 10 (2009) 1, pp. 111-130

Persistent link: https://www.econbiz.de/10009566055

Wine and quality: a cluster analysis to assess certain representative aspects relating to the quality

Chironi, Stefania; Ingrassia, Marzia - In: Enometrica : review of the Vineyard Data Quantification … 2 (2009) 1, pp. 87-98

Persistent link: https://www.econbiz.de/10009684470

The balance of risk management in business networks and how to enhance trust towards a collaborative food network

Mau, Markus - In: Trust and risk in business networks : proceedings of …, (pp. 437-445). 2006

Persistent link: https://www.econbiz.de/10003655997

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