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~subject:"Eating habit"
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Eating habit
Consumer behaviour
94
Experiment
94
Konsumentenverhalten
94
USA
70
United States
70
Willingness to pay
70
Zahlungsbereitschaftsanalyse
70
Food
42
Lebensmittel
40
Theorie
37
Theory
37
Consumer/Household Economics
34
Food Consumption/Nutrition/Food Safety
31
Beef
30
Genetically modified product
30
Gentechnisch erzeugtes Produkt
30
Demand and Price Analysis
27
Rindfleisch
27
Auction theory
24
Auktionstheorie
24
Auktion
22
Product labelling
22
Warenkennzeichnung
22
Auction
21
Agribusiness
16
Food consumption
15
Lebensmittelkonsum
15
Marketing
15
Agricultural and Food Policy
14
Demand
14
Ernährungsverhalten
13
Genetic engineering
13
Gentechnik
13
Ernährungsindustrie
12
Ernährungssicherung
12
Food industry
12
Food security
12
Institutional and Behavioral Economics
12
Nachfrage
12
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English
13
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Lusk, Jayson L.
13
Norwood, F. Bailey
2
Schroeter, Christiane
2
Caputo, Vincenzina
1
Conley, Kelsey L.
1
Davis, David
1
Ellison, Brenna
1
Foster, Kenneth Alan
1
Kilders, Valerie
1
Lacroix, Anne
1
McCluskey, Jill J.
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Muller, Laurent
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Nilsson, Tomas
1
Parker, Natalie
1
Ruffieux, Bernard
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Tyner, Wallace E.
1
Ubilava, David
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Journal of agricultural and applied economics
3
American journal of agricultural economics
2
Applied economic perspectives and policy
2
Agricultural and resource economics review : ARER
1
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics
1
European review of agricultural economics : ERAE
1
Journal of health economics
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Technological forecasting & social change : an international journal
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ECONIS (ZBW)
13
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1
Are you smart enough to know what to eat? : a critique of behavioural economics as justification for regulation
Lusk, Jayson L.
- In:
European review of agricultural economics : ERAE
41
(
2014
)
3
,
pp. 355-373
Persistent link: https://www.econbiz.de/10010428200
Saved in:
2
Consumer research with big data : applications from the Food Demand Survey (FooDS)
Lusk, Jayson L.
- In:
American journal of agricultural economics
99
(
2017
)
2
,
pp. 303-320
Persistent link: https://www.econbiz.de/10011761228
Saved in:
3
Determining the impact of food price and income changes on body weight
Schroeter, Christiane
;
Lusk, Jayson L.
;
Tyner, Wallace E.
- In:
Journal of health economics
27
(
2008
)
1
,
pp. 45-68
Persistent link: https://www.econbiz.de/10003645283
Saved in:
4
Economic factors and body weight : an empirical analysis
Schroeter, Christiane
;
Lusk, Jayson L.
- In:
Journal of agricultural and applied economics
40
(
2008
)
2
,
pp. 523-538
Persistent link: https://www.econbiz.de/10003780851
Saved in:
5
Effects of income and social awareness on consumer WTP for social product attributes
Ubilava, David
;
Foster, Kenneth Alan
;
Lusk, Jayson L.
; …
- In:
Technological forecasting & social change : an …
77
(
2010
)
4
,
pp. 587-593
Persistent link: https://www.econbiz.de/10008651859
Saved in:
6
Consumer preferences for amount and type of fat in ground beef
Lusk, Jayson L.
;
Parker, Natalie
- In:
Journal of agricultural and applied economics
41
(
2009
)
1
,
pp. 75-90
Persistent link: https://www.econbiz.de/10003876433
Saved in:
7
Some economic benefits and costs of vegetarianism
Lusk, Jayson L.
;
Norwood, F. Bailey
- In:
Agricultural and resource economics review : ARER
38
(
2009
)
2
,
pp. 109-124
Persistent link: https://www.econbiz.de/10003927740
Saved in:
8
The effect of calorie labels on caloric intake and restaurant revenue : evidence from two full-service restaurants
Ellison, Brenna
;
Lusk, Jayson L.
;
Davis, David
- In:
Journal of agricultural and applied economics
46
(
2014
)
2
,
pp. 173-191
Persistent link: https://www.econbiz.de/10010387712
Saved in:
9
Some vegetarians spend less money on food, others don't
Lusk, Jayson L.
;
Norwood, F. Bailey
- In:
Ecological economics : the transdisciplinary journal of …
130
(
2016
),
pp. 232-242
Persistent link: https://www.econbiz.de/10011630694
Saved in:
10
What to eat when having a millennial over for dinner
Conley, Kelsey L.
;
Lusk, Jayson L.
- In:
Applied economic perspectives and policy
41
(
2019
)
1
,
pp. 56-70
Persistent link: https://www.econbiz.de/10012058164
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