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Body mass, nutrition, and disease : current net nutrition during US economic development
Carson, Scott Alan - 2020
When other measures for material welfare are scarce or unreliable, the use of average stature and body mass index (BMI …) values is common. BMI reflects the current difference between calories consumed, calories required for work, and to withstand … the physical environment. This study evaluates 19th century macro-level nutrition and diseases associated with US BMI …
Persistent link: https://www.econbiz.de/10012258102
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Non-separable time preferences, novelty consumption and body weight : theory and evidence from the East German transition to capitalism
Dragone, Davide; Ziebarth, Nicolas R. - In: Journal of health economics 51 (2017), pp. 41-65
Persistent link: https://www.econbiz.de/10011740642
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We are what we eat : obesity, income, and social comparisons
Mathieu-Bolh, Nathalie; Wendner, Ronald - In: European economic review : EER 128 (2020), pp. 1-36
Persistent link: https://www.econbiz.de/10012514061
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Body mass, nutrition, and disease : nineteenth century current net nutrition during economic development
Carson, Scott Alan - In: Journal of bioeconomics 24 (2022) 1, pp. 37-65
Persistent link: https://www.econbiz.de/10013186736
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Diet Quality, Child Health, and Food Policies in Developing Countries
Bhargava, Alok - 2014
Although the importance of diet quality for improving child health is widely recognized, the roles of environmental factors and the absorption of nutrients for children's physical growth and morbidity have not been adequately integrated into a policy framework. Moreover, nutrient intakes...
Persistent link: https://www.econbiz.de/10011396353
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Diet quality, child health, and food policies in developing countries
Bhargava, Alok - In: The World Bank research observer 30 (2015) 2, pp. 247-276
Persistent link: https://www.econbiz.de/10011308553
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Body Mass, Nutrition, and Disease : Current Net Nutrition During Us Economic Development
Carson, Scott A. - 2020
When other measures for material welfare are scarce or unreliable, the use of average stature and body mass index (BMI …) values is common. BMI reflects the current difference between calories consumed, calories required for work, and to withstand … the physical environment. This study evaluates 19th century macro-level nutrition and diseases associated with US BMI …
Persistent link: https://www.econbiz.de/10012826046
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Diet Quality, Child Health, and Food Policies in Developing Countries
Bhargava, Alok - 2017
Although the importance of diet quality for improving child health is widely recognized, the roles of environmental factors and the absorption of nutrients for children's physical growth and morbidity have not been adequately integrated into a policy framework. Moreover, nutrient intakes...
Persistent link: https://www.econbiz.de/10012972601
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Diet Quality, Child Health and Food Policies in Developing Countries
Bhargava, Alok - 2014
While the importance of diet quality for improving child health is widely recognized, the roles of environmental factors and absorption of nutrients for children's physical growth and morbidity have not been adequately integrated into a policy framework. Moreover, nutrient intakes gradually...
Persistent link: https://www.econbiz.de/10013046557
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Beyond calories : the new economics of nutrition
Finaret, Amelia B.; Masters, William Alan - In: Annual review of resource economics 11 (2019), pp. 237-259
Persistent link: https://www.econbiz.de/10012624103