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Economic concept of food development of Russian market
Kozlov, V. A.; Moiseeva, O. A.; Ponomarev, V. G.; … - In: European research studies 21 (2018) 3, pp. 62-72
Persistent link: https://www.econbiz.de/10012238863
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Russia’s Agro-Food Sector : Towards Truly Functioning Markets
Wehrheim, Peter (ed.); Frohberg, Klaus (ed.);  … - 2000
This book analyzes the transition of Russia's agro-food sector from a centrally planned system to a market-oriented one … Russia's food economy, it also gives very valuable information about the process of transition and the question: What next …-food sector is one of the most controversial issues in the ongoing domestic political debate about the reform process. Russia is …
Persistent link: https://www.econbiz.de/10013521878
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Russia's agro-food sector : towards truly functioning markets
Wehrheim, Peter (contributor); Frohberg, Klaus (contributor) - 2000
Persistent link: https://www.econbiz.de/10013531556
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Food system transformation and its impact on smallholder farmers' income and food security in Indonesia
Toiba, Hery; Nugroho, Tri Wahyu; Retnoningsih, Dwi; … - In: Cogent economics & finance 8 (2020) 1, pp. 1-18
Transformation of food system in Indonesia can have a profound impact on the supply chain of smallholder farmers. Policymakers are concerned about the impact of "modern food retail penetration" or "supermarket penetration" on Indonesian food chain participants. This study aims to analyze the...
Persistent link: https://www.econbiz.de/10013179700
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Food systems transformation in Asia : a brief economic history
Pingali, Prabhu L.; Abraham, Mathew - In: Agricultural economics : the journal of the … 53 (2022) 6, pp. 895-910
Persistent link: https://www.econbiz.de/10014288064
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Food Security and Competition Issues in Food Supply Chain in Transitional Economies. Case for Four Food Categories in Uzbekistan
Kholjigitov, Golib - 2018
Almost everywhere in the world, despite the lower agricultural commodity prices, consumer food prices have been increasing in recent years. Notwithstanding a global recession and the largest grain harvest on record in 2008, food prices have been heading up again. Between now and 2050 the world's...
Persistent link: https://www.econbiz.de/10012938042
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Viewpoint: Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals
Fanzo, Jessica; Haddad, Lawrence James; Schneider, Kate R. - In: Food policy : economics planning and politics of food … 104 (2021), pp. 1-20
Persistent link: https://www.econbiz.de/10013253285
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The Economics of Malnutrition : Dietary Transition and Food System Transformation
Masters, William A.; Finaret, Amelia B.; Block, Steven - 2022
Rapid increases in food supplies have reduced global hunger, while rising burdens of diet-related disease have made poor diet quality the leading cause of death and disability around the world. Today’s 'double burden' of undernourishment in utero and early childhood then undesired weight gain...
Persistent link: https://www.econbiz.de/10013293537
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Post-socialist smallholders : silence, resistance and alternatives
Visser, Oane; Dorondel, Ştefan; Jehlička, Petr; Spoor, Max - In: Canadian journal of development studies 40 (2019) 4, pp. 499-510
Persistent link: https://www.econbiz.de/10012176241
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Negotiating unsustainable food transformations : development, middle classes and everyday food practices in Vietnam
Hansen, Arve - In: The European journal of development research 34 (2022) 3, pp. 1441-1459
Persistent link: https://www.econbiz.de/10013387505