Hybrid rice, one of the viable and proven technologies has been considered as a new frontier to increase rice production for meeting growing demand for staple food in Bangladesh. Using farm survey data this paper examines comparative profitability of hybrid and inbred rice cultivation and...

Cassava is a major staple that supplies more than 50% of daily energy to more than 200 million persons in sub-Saharan Africa (SSA). Cassava roots are known to be low in micronutrients such as vitamin A, iron, and zinc. Micronutrient deficiencies threaten the lives of millions of poor households...