Due to the increased share of food consumption away from (FAFH) on overall household food expenditure, a considerable body of literature has examined the impacts of FAFH on diet quality and physical health. A conventional wisdom is that FAFH is associated with poor diet quality, and it also...

There is continued interest in employment and subjective well-being among the elderly because of the increasing proportion of elderly population in the labor force. This study investigates the association between part-time and full-time employment and life satisfaction of the elderly in Taiwan....

Depressive syndromes among the elderly have been recognized as important public health issues. This study contributes to this issue by investigating the causal effect of functional food consumption on depression among the elderly using a unique panel dataset of 1480 individuals drawn from a...