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Population, health, nutrition and development : theory and planning
Correa, Hector - 1975
Persistent link: https://www.econbiz.de/10000557596
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Health, food, and nutrition in Third World development
Ghosh, P. K. (ed.); Corea, Gamani (contributor) - 1984
Persistent link: https://www.econbiz.de/10000020514
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Reimagining Prosperity : Social and Economic Development in Post-COVID India
Fazli, Arash (ed.); Kundu, Amitabh (ed.) - 2023
Village in Gujarat -- Degrowth, Diversity and Decentralization: Building Sustainable Food Systems for Food and Nutrition … Security -- Impact of Covid-19, Lockdowns and Economic Slowdown on Food and Nutrition Security in India -- Principles for Water … history, economics, water management, food and nutrition security, agriculture, rural management, public health, urbanization …
Persistent link: https://www.econbiz.de/10013533945
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Beyond calories : the new economics of nutrition
Finaret, Amelia B.; Masters, William Alan - In: Annual review of resource economics 11 (2019), pp. 237-259
Persistent link: https://www.econbiz.de/10012624103
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Dynamics of child development : analysis of a longitudinal cohort in a very low income country
Galasso, Emanuela; Weber, Ann; Fernald, Lia C. H. - In: The World Bank economic review : WBER 33 (2019) 1, pp. 140-159
Persistent link: https://www.econbiz.de/10012171557
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World food, population and development
Berardi, Gigi M. (ed.) - 1985
Persistent link: https://www.econbiz.de/10000694893
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Developmental drivers of nutritional change : a cross-country analysis
Headey, Derek D. - In: World development : the multi-disciplinary … 42 (2013), pp. 76-88
Persistent link: https://www.econbiz.de/10009724552
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The lasting effects of maternal net nutrition during US economic development
Carson, Scott Alan - 2016
When traditional measures for economic welfare are scarce or unreliable, stature and the body mass index (BMI) are now widely-accepted measures that reflect economic conditions. However, little work exists for late 19th and early 20th century women's BMIs in the US and how they varied with...
Persistent link: https://www.econbiz.de/10011444868
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Possible consequences of nutritional improvements for the economic development
Hemmer, Hans-Rimbert - In: Intereconomics : review of European economic policy 14 (1979) 4, pp. 185-189
Studies of the relationship of nutrition and economic development have hitherto largely focused on the question how the … state of nutrition has changed in consequence of economic developments. The analysis concentrated on the "passive role of … nutrition". In the following article the question is reversed: what possibilities exist for influencing the development process …
Persistent link: https://www.econbiz.de/10011555985
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Nutrients : impacts and determinants
Behrman, Jere R. - In: The World Bank economic review 2 (1988) 3, pp. 299-320
Persistent link: https://www.econbiz.de/10001058697