Bobe, Magdalena; Procopie, Roxana; Bucur, Mihaela - In: Amfiteatru economic : an economic and business research … 21 (2019) 51, pp. 347-360
relationship between consumption needs and the available food resources, rely on anthropometric research methods, and target … from the necessity of correcting imbalances in the behaviour related to food consumption, our scientific approach can be … used to establish solutions for improving food consumption at the individual level, as a dimension of food security, for a …
