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Assessing health care leadership and management for resilience and performance during crisis : the HERO-36

Atkinson, Mariam Krikorian; Biddinger, Paul D.; … - In: Health care management review : HCM review 49 (2024) 1, pp. 14-22

Persistent link: https://www.econbiz.de/10014455373

Community, economy and COVID-19 : lessons from multi-country analyses of a global pandemic

Shultz, Clifford J. (ed.); Rahtz, Don (ed.); … - 2022

This volume explores the impact of the COVID-19 pandemic on the health, safety, and socioeconomic well-being of community residents of selected countries around the world. It is built on an overarching framework of studying community well-being, applied here to the analyses of one of the most...

Persistent link: https://www.econbiz.de/10014371942

Nautical tourism in Croatia and the COVID-19 pandemic

Łapko, Aleksandra; Hącia, Ewa; Lučić, Lovorko - In: European research studies 24 (2021) 2B, pp. 308-319

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Crisis management in public institutions : Croatian financial system and the Covid-19 pandemic

Žigman, Ante; Ridzak, Tomislav; Jemrić, Mirna Dumičić - In: Management : journal of contemporary management issues 26 (2021) 1, pp. 1-16

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In search for balance between constitutional human rights and their limitations : management of Covid-19 pandemic crisis in Slovenia

Zupan Korže, Saša - In: Management 15 (2020) 2, pp. 99-120

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The long-term impacts of hotel’s strategic responses to COVID-19 : the case of Dubai

Kenny, Justin; Dutt, Christopher S. - In: Tourism and hospitality research : THR 22 (2022) 1, pp. 71-85

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Knowledge management based on information technology in response to COVID-19 crisis

Wang, Wei-Tsong; Wu, Su-Ying - In: Knowledge management research & practice : KMRP ; an … 19 (2021) 4, pp. 468-474

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Zeal and Z-factor : will, adaptability and copability in dynamic complex environments

Motamedi, Kurt - In: International journal of business & management : IJoBM 9 (2021) 2, pp. 36-48

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Preparing for crises : lessons from COVID-19

Das, Jishnu; Khan, Adnan Q.; Khwaja, Asim Ijaz; … - In: LSE public policy review 1 (2021) 4, pp. 1-10

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Crisis management and resilience for restaurants in Romania during the COVID-19 pandemic

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