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~subject:"Ernährung"
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Ernährung
Welt
337
World
336
Europa
302
Landwirtschaft
209
Europe
203
Ernährungssicherung
188
Food security
186
Agriculture
173
Entwicklungsländer
140
Developing countries
101
Agrarpolitik
87
Agrarwirtschaft
86
Forstwirtschaft
83
FAO
73
Agricultural policy
70
USA
70
United States
67
Agrarproduktion
61
Fischerei
59
Forestry
59
EU countries
57
EU-Staaten
57
Osteuropa
57
Afrika
56
Statistik
55
Kanada
51
Canada
50
Eastern Europe
50
Nachhaltige Entwicklung
46
Sustainable development
46
Umweltpolitik
46
Agricultural production
45
Umweltschutz
43
Africa
42
Ländliche Entwicklung
41
Nutrition
41
Agrarboden
40
Rural development
39
Environmental policy
38
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Free
17
Undetermined
1
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Book / Working Paper
43
Journal
8
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Graue Literatur
20
Non-commercial literature
20
Amtsdruckschrift
9
Government document
9
Konferenzschrift
5
Amtliche Publikation
4
Conference proceedings
1
Hochschulschrift
1
No longer published / No longer aquired
1
Statistics
1
Statistik
1
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Language
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English
51
Author
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Sharp, Michael K.
2
Troubat, Nathalie
2
Glasauer, Peter
1
Heucher, Angela
1
Holzscheiter, Anna
1
Latham, Michael
1
Liese, Andrea
1
Oke, O. L.
1
Roy, R. N.
1
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FAO
49
Weltgesundheitsorganisation
3
Secretariat of the Pacific Community
2
Vereinte Nationen / Economic Commission for Latin America and the Caribbean
2
Welternährungsprogramm
2
Caribbean Commission
1
Conference on Home Economics and Education in Nutrition <1952, Port of Spain>
1
FAO / Food Policy and Nutrition Division
1
FAO / Regional Office for Asia and the Pacific
1
Fertilizer and Plant Nutrition Service
1
Food and Agriculture Organization
1
Intake - Center for Dietary Assessment
1
Inter-American Institute for Co-operation in Agriculture
1
International Conference on Nutrition <1992, Rom>
1
Joint Expert Consultation on Energy and Protein Requirements <1981, Rom>
1
Joint FAO WHO Expert Committee on Nutrition
1
Nutrition Programmes Service
1
Universität Potsdam
1
Vereinte Nationen / Sicherheitsrat / Meeting <2016, New York, NY>
1
Vereinte Nationen / Universität
1
World Health Organization
1
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FAO food and nutrition series
6
FAO nutritional studies
2
FFHC basic study
2
Technical report series / World Health Organization
2
The state of food security and nutrition in the world
2
FAO commodity policy studies
1
FAO fertilizer and plant nutrition bulletin
1
FAO food and nutrition paper
1
FAO land and water development series
1
FAO nutrition meetings report series / Food and Agriculture Organization of the United Nations ; World Health Organization
1
FAO statistics series
1
Report / Joint FAO WHO Expert Committee on Nutrition
1
Schriften des Zentrums für Regionale Entwicklungsforschung der Justus-Liebig-Universität Gießen
1
The state of food and agriculture
1
The state of food insecurity in the world
1
United Nations publication
1
World food survey
1
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ECONIS (ZBW)
51
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The fifth world food survey 1985
1987
Persistent link: https://www.econbiz.de/10000722921
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2
Assistance to the national food and nutrition strategy, Ethiopia
1989
Persistent link: https://www.econbiz.de/10000873351
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3
Sorghum and millets in human nutrition
1995
Persistent link: https://www.econbiz.de/10000550148
Saved in:
4
Food, nutrition and agriculture
FAO / Food Policy and Nutrition Division
;
FAO
-
Rome : FAO
-
1.1991 - 34.2005; damit Ersch. eingest.
Persistent link: https://www.econbiz.de/10000501018
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5
Requirements of vitamin A, iron, folate and vitamin B 12
1988
Persistent link: https://www.econbiz.de/10000137887
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6
Nutrition : the global challenge; [5 - 11 December 1992, Rome]
1992
Persistent link: https://www.econbiz.de/10000140452
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7
Maize in human nutrition
1992
Persistent link: https://www.econbiz.de/10000373209
Saved in:
8
Roots, tubers, plantains, and bananas in human nutrition
Oke, O. L.
(
contributor
)
-
1990
Persistent link: https://www.econbiz.de/10000337860
Saved in:
9
Human nutrition in tropical Africa. A textbook for health workers with special reference to community health problems in East Africa
Latham, Michael
-
1965
Persistent link: https://www.econbiz.de/10000566024
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10
Dietary fats and oils in human nutrition : report of an expert consultation, jointly organized by the Food and Agriculture Organization of the United Nations and the World Health O...
1980
Persistent link: https://www.econbiz.de/10000006964
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