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Nutrition, information and household behavior : experimental evidence from Malawi

Mesnard, Alice - In: Journal of development economics 122 (2016), pp. 113-126

Persistent link: https://www.econbiz.de/10011637715

Perception of healthy and unhealthy food among Chinese adolescents

Chan, Kara; Tse, Tommy; Tam, Daisy; Huang, Anqi - In: Young consumers : insight and ideas for responsible … 17 (2016) 1, pp. 32-45

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Does SNAP improve your health?

Gregory, Christian A.; Deb, Partha - In: Food policy : economics planning and politics of food … 50 (2015), pp. 11-19

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Anticipated guilt and pleasure in a healthy food consumption context

Hur, Jungyun; Jang, Soocheong - In: International journal of hospitality management 48 (2015), pp. 113-123

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Understanding customers' healthy food choices at casual dining restaurants : using the value-attitude-behavior model

Kang, Juhee; Jun, Jinhyun; Arendt, Susan W. - In: International journal of hospitality management 48 (2015), pp. 12-21

Persistent link: https://www.econbiz.de/10011341605

Improving health, nutrition, and population outcomes in Sub-Saharan Africa : the role of the World Bank

World Bank - 2005

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Role of malaria control in improving child health in mainland Tanzania : Evidence from a rapid policy scale-up

Gansey, Romeo J. - In: World development : the multi-disciplinary … 125 (2020), pp. 1-19

Persistent link: https://www.econbiz.de/10012181152

Encouraging parents to invest: a randomized trial with two simple interventions in early childhood

Ebert, Cara; Heesemann, Esther Luise; Vollmer, Sebastian - 2020

disadvantages in health and mental development. We distribute a durable device for home iron fortification of meals, called the …’s baseline health and the interventions’ effectiveness. Children, who are non-anemic at baseline, improve in receptive language …

Persistent link: https://www.econbiz.de/10012238460

Policies for encouraging healthier food choices

Giner, Céline; Brooks, Jonathan - 2019

health systems. It then takes stock of current knowledge on the effectiveness of policy instruments to tackle unhealthy diets …

Persistent link: https://www.econbiz.de/10012147296

No pain, no gain : how PACE information attenuates consumption

Montford, William J.; Peloza, John; Goldsmith, Ronald E. - In: The journal of consumer marketing 34 (2017) 7, pp. 525-540

Persistent link: https://www.econbiz.de/10011808289