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policy practitioners in government and international organizations and food aid NGOs, and students of agriculture and public …
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Through a review of the literature, this paper examines the links of food and agriculture with nutrition in South Asia …
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By 2050, we will have ten billion mouths to feed in a world profoundly altered by environmental change. How can we meet this challenge? In How to Feed the World, a diverse group of experts from Purdue University break down this crucial question by tackling big issues one-by-one. Covering...
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