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potential unfavourable characteristics. Based on twelve weeks fieldwork in Guatemala this paper aims to contribute in four ways …
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The term food smart refers to a food system that is efficient, meets the food needs of a country, and is environmentally sustainable. Reducing food loss and waste (FLW) is one of the critical pillars to build a smart food system. This diagnostic focuses on the FLW pillar, from farm to fork to...
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In this study, we used a Computable General Equilibrium model of the Guatemalan economy to conduct simulations for a) a reduction in productivity due to climate change; and b) the effects of drought in agriculture. The reduction in productivity due to climate change would mean an important drop...
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