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A comparison of EU and US consumers' willingness to pay for gene-edited food : evidence from apples
Marette, Stéphan; Disdier, Anne-Célia; Beghin, John C. - 2020 - Updated
Persistent link: https://www.econbiz.de/10012387780
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A comparison of EU and US consumers' willingness to pay for gene-edited food : evidence from apples
Marette, Stéphan; Disdier, Anne-Célia; Beghin, John C. - 2020
Persistent link: https://www.econbiz.de/10012268416
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Consumer preferences for genetically modified organisms in Cape Town : a choice experiment approach
Dovey, Benjamin; Ntuli, Herbert - 2020
Persistent link: https://www.econbiz.de/10012436375
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Gene-edited or genetically modified food? : the impacts of risk and ambiguity on Chinese consumers' willingness to pay
Ding, Yulian; Yu, Jianyu; Sun, Yangyang; Nayga, Rodolfo M. - In: Agricultural economics : the journal of the … 54 (2023) 3, pp. 414-428
Persistent link: https://www.econbiz.de/10014288417
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Willingness to pay for pesticide reduction in the EU : nothing but organic?
Bazoche, Pascale; Combris, Pierre; Giraud-Héraud, Eric; … - In: European review of agricultural economics : ERAE 41 (2014) 1, pp. 87-109
Persistent link: https://www.econbiz.de/10010426022
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Comparing open-ended choice experiments and experimental auctions : an application to golden rice
Corrigan, Jay R.; Depositario, Dinah Pura; Nayga, Rodolfo M. - In: American journal of agricultural economics 91 (2009) 3, pp. 837-853
Persistent link: https://www.econbiz.de/10003861419
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Consumer benefits of labels and bans on GM foods : choice experiments with Swedish consumers
Carlsson, Frederik; Frykblom, Peter; Lagerkvist, Carl-Johan - In: American journal of agricultural economics 89 (2007) 1, pp. 152-161
Persistent link: https://www.econbiz.de/10003448801
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Consumers' willigness to pay for genetically modified foods with product-enhancing nutritional attributes
Colson, Gregory; Huffman, Wallace E. - In: American journal of agricultural economics 93 (2011) 2, pp. 358-363
Persistent link: https://www.econbiz.de/10009373406
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Role of information on consumers' willingness-to-pay for genetically-modified rice with health benefits : an application to China
Steuer, Hans D.; Buysse, Jeroen; Feng, Shuyi; Gellynck, … - In: Asian economic journal : journal of the East Asian … 27 (2013) 4, pp. 391-408
Persistent link: https://www.econbiz.de/10010229381