The United States Department of Agriculture's (USDA's) Economic Research Service's (ERS) Food Availability Data System includes three distinct but related data series on food and nutrient availability for consumption. The data serve as popular proxies for actual consumption at the national level...

This publication has been prepared under the Multi-Annual 2015-2019 Programme "The Polish and the EU agricultures 2020+. Challenges, chances, threats, proposals", within the subject "Dilemmas of the development of sustainable agriculture in Poland", which involves three research tasks, as...

This publication has been prepared under the Multi-Annual Programme within the subject The Competitiveness of Sustainable Agriculture, which involves three research tasks, as follows:(1) Alternative forms of agriculture in the strategy for the development of the agri-food sector and rural...