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Effects and value of verifiable information in a controversial market : evidence from lab auctions of genetically modified food

Rousu, Matthew C.; Huffman, Wallace E.; Shogren, Jason F.; … - 2006

Persistent link: https://www.econbiz.de/10003410441

Consumer acceptance of genetically modified foods : traits, labels and diverse information

Huffman, Wallace E. - 2010

Persistent link: https://www.econbiz.de/10003995299

Effects and value of verifiable information in a controversial market : evidence from lab auctions of genetically modified food

Rousu, Matthew C.; Huffman, Wallace E.; Shogren, Jason F.; … - In: Economic inquiry : journal of the Western Economic … 45 (2007) 3, pp. 409-432

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Reading food labels, food prices and adult lifestyle choices : regular physical activity and healthy weight

Chen, Yanni; Huffman, Wallace E. - In: American journal of agricultural economics 93 (2011) 2, pp. 370-377

Persistent link: https://www.econbiz.de/10009373400

Contribution of public and private R&D to biotechnology innovation

Huffman, Wallace E. - In: Genetically modified food and global welfare, (pp. 115-147). 2011

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Improving the nutrient content of food through genetic modification : evidence from experimental auctions on consumer acceptance

Colson, Gregory J.; Huffman, Wallace E.; Rousu, Matthew C. - In: Journal of agricultural and resource economics : JARE ; … 36 (2011) 2, pp. 343-364

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Household production and the demand for food and other inputs : US evidence

Huffman, Wallace E. - In: Journal of agricultural and resource economics : JARE ; … 36 (2011) 3, pp. 465-487

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Who do consumers trust for information : the case of genetically modified foods?

Huffman, Wallace E.; Rousu, Matthew C.; Shogren, Jason F.; … - In: American journal of agricultural economics 86 (2004) 5, pp. 1222-1229

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Consumers' acceptance of (and resistance to) genetically modified foods in high-income countries : effects of labels and information in an uncertain environment

Huffman, Wallace E. - In: American journal of agricultural economics 85 (2003) 5, pp. 1112-1118

Persistent link: https://www.econbiz.de/10001872477

Estimating the public value of conflicting information : the case of genetically modified foods

Rousu, Matthew C.; Huffman, Wallace E.; Shogren, Jason F.; … - In: Land economics : applied research on environmental resources 80 (2004) 1, pp. 125-135

Persistent link: https://www.econbiz.de/10001924410