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Contemporary food policy challenges and opportunities
Pinstrup-Andersen, Per - In: The Australian journal of agricultural and resource … 58 (2014) 4, pp. 504-518
Persistent link: https://www.econbiz.de/10010463791
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Food self-sufficiency and GM regulation under conflicting interests : the case of GM maize in South Africa
Shao, Qianqian; Drabik, Dušan; Gouse, Marnus; … - In: Agrekon 59 (2020) 1, pp. 110-128
Persistent link: https://www.econbiz.de/10012177603
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Transitioning to nutrition-sensitive food environments in Ghana : triple sector strategies to reduce the triple burden of malnutrition
Mockshell, Jonathan; Asante-Addo, Collins; Andam, Kwaw S.; … - 2021
Persistent link: https://www.econbiz.de/10013470922
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Development of Polish foreign trade in agri-food products after Poland's accession to the EU
Grzelak, Maria Magdalena; Roszko-Wójtowicz, Elżbieta - In: Acta scientiarum polonorum / Oeconomia : czasopismo … 14 (2015) 4, pp. 37-48
Persistent link: https://www.econbiz.de/10011419062
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Use of blockchain in the agri-food value chain : state of the art in Spain and some lessons from the perspective of public support.
Martínez-Castañeda, Mónica; Feijoo, Claudio - In: Telecommunications policy : the international journal … 47 (2023) 6, pp. 1-25
Persistent link: https://www.econbiz.de/10014365967
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Agri-food supply chains and sustainability-related issues: evidence from across the Scottish agri-food economy
Leat, Philip M.K.; Lamprinopoulou-Kranis, Chrysa; … - Land Economy and Environment Group, Scotland's Rural College - 2011
This paper examines the influence of agri-food supply chains on the sustainability-related activities and decisions of Scottish farmers, as well as the treatment of sustainability issues by food processors and retailers themselves. It is based on 8 whole chain case studies covering some of...
Persistent link: https://www.econbiz.de/10010914670
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Agri-food supply chains and sustainability-related issues: evidence from across the Scottish agri-food economy
Leat, Philip M.K.; Lamprinopoulou-Kranis, Chrysa; … - Land Economy and Environment Group, Scotland's Rural College - 2011
This paper examines the influence of agri-food supply chains on the sustainability-related activities and decisions of Scottish farmers, as well as the treatment of sustainability issues by food processors and retailers themselves. It is based on 8 whole chain case studies covering some of...
Persistent link: https://www.econbiz.de/10009220522
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The Estimation of Food Demand Elasticities in Canada
Pomboza, Ruth; Mbaga, Msafiri Daudi - Agriculture Canada, Government of Canada - 2007
Changing consumer and market demands is an important driver behind the challenges and opportunities that are facing the agriculture and agri-food sector in Canada and that will influence the sector's profitability and competitiveness in the future. It is therefore important to understand...
Persistent link: https://www.econbiz.de/10005068513
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Food Reserve Stocks and Critical Food Shortages - a Proposal Based on the Needs of Sub-Saharan Africa
Lind, Kim Martin - European Association of Agricultural Economists - EAAE - 2002
This working paper examines the food security policy, where food security means ensuring an adequate supply of food for hungry people. In particular, the recommendations of FAO are being used as a measuring rod against which food security policies are assessed. By means of FAO's database a...
Persistent link: https://www.econbiz.de/10004991729
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The Russian food embargo and food security : can household production fill the void?
Wegren, Stephen K. - In: Eurasian geography and economics 55 (2014) 5, pp. 491-513
Persistent link: https://www.econbiz.de/10011313870