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The transition out of extreme poverty and hunger in agrarian economies requires an understanding of how new agricultural technologies are adopted by poor farmers. In Uganda, improved germplasm from the cassava breeding program has generated new varieties that are increasingly being grown by...
Persistent link: https://www.econbiz.de/10005068369
The implementation and enforcement of the acquis communautaire is a precondition for joining the European Union (EU). However, there is only little information on the compliance costs in the acceding countries. In this paper, the investment needs and annual costs of compliance with the part of...
Persistent link: https://www.econbiz.de/10004989529
Persistent link: https://www.econbiz.de/10010878946
Although studies have shown that financial incentives are effective in promoting healthy behaviors, existing interventions have focused on adults in the workforce (e.g. Kullgren et al. 2013). Given that the school environment can be an effective instrument for behavior change, there is a need to...
Persistent link: https://www.econbiz.de/10010878948
There has been a growing interest in the U.S. to study local and regional food systems with respect to economic, social, and enterprise development. This paper discusses a series of on-going projects funded by the USDA focusing on two aspects of the relationships between social network and food...
Persistent link: https://www.econbiz.de/10010878953
It is a known fact that stress negatively affects food choices. Consequentially, this paper analyzes three different research questions using a sample of 330 international students in Germany. Firstly, it is observed if stress affects students’ motivations to eat, i.e. if it triggers changes...
Persistent link: https://www.econbiz.de/10010878955
In the last years the promotion of alternative food supply networks has grown in many developed countries as tool of Rural Development. There are evidences about the potential beneficial role of these networks in promoting healthy eating habits becoming also an important measure of health...
Persistent link: https://www.econbiz.de/10010909452
Given the credence nature of food quality and food safety attributes, consumers rely on abstract systems of regulation as well as quality signals such as brands to make informed choices. Motivated by the need to further investigate what influences consumer confidence in credence attributes, this...
Persistent link: https://www.econbiz.de/10010909883
Persistent link: https://www.econbiz.de/10010909889
International students offer an unique opportunity to study the extent to which environment causes obesity. Because international students have an imperfect ability to choose their destination and are less aware of the social and cultural conditions in and around the university campus we argue...
Persistent link: https://www.econbiz.de/10010909892