Showing 1 - 10 of 122
Labelling can support consumers in making choices connected to their preferences in terms of qualitative features. Nevertheless, the space available on packaging is limited and some indications are not used by consumers. This paper aims at analysing which kinds of currently labelled information...
Persistent link: https://www.econbiz.de/10010880542
Within the framework of European food safety measures, Reg. 1760/2000 and 1825/2000 have introduced mandatory traceability and relevant labelling into the beef sector. The paper analyses whether information on meat labels can be considered a useful instrument for consumers, facilitating the...
Persistent link: https://www.econbiz.de/10008508795
The paper aims at analysing rice-price volatility over the last five years, and at identifying strengths and weaknesses of financial-risk management tools other than derivatives. In particular, it focuses on innovative insurance products and on their potential use in the EU Mediterranean area,...
Persistent link: https://www.econbiz.de/10011078213
In recent years, international grain markets have been exposed to considerable price volatility which was partly caused by supply shocks driven by extreme climate events affecting major grain exporters. In addition, a number of exporting countries resorted to distortive trade measures in the...
Persistent link: https://www.econbiz.de/10010909166
Given the credence nature of food quality and food safety attributes, consumers rely on abstract systems of regulation as well as quality signals such as brands to make informed choices. Motivated by the need to further investigate what influences consumer confidence in credence attributes, this...
Persistent link: https://www.econbiz.de/10010909883
The 2007-2008 food crisis and current food price swings led economists to re-evaluate the potential for policy instruments to manage food price volatility. Many developing countries recently pursued price regulation policies, but the difficulties of these policies in promoting price stability is...
Persistent link: https://www.econbiz.de/10010910893
An important dimension of poverty is access to food. Household food security implies access to the food needed for a healthy and productive life. Lack of access to and/or impaired utilization of food contribute to household food insecurity. This study compares the utility of a standardized food...
Persistent link: https://www.econbiz.de/10005327514
The debate on trade and poverty is reinforced by recent studies on the role of standards. It is argued that increasing standards act as trade barriers for developing countries and cause further marginalization of the poor. This paper is the first to quantify income and poverty effects of such...
Persistent link: https://www.econbiz.de/10005327517
The observed trend of decreasing poverty in Tunisian rural areas, where agriculture is still dominated by family and where illiteracy rate and family size are high, questions may be raised about the economic policies adopted by the state. This article puts the analyses of these policies in the...
Persistent link: https://www.econbiz.de/10005327523
There is increasing insight into how household poverty in rural and peri-urban areas is affected by developments in the markets for fruit, vegetables and flowers. This study extends the knowledge, and feeds into the debate on agricultural growth policies. Based on a positive outlook on the...
Persistent link: https://www.econbiz.de/10005327525