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Exchange rates and food in the european community
Katseli, Louka T. - 1981
Persistent link: https://www.econbiz.de/10000673579
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Exchange rates and food in the European Community
Katseli, Louka T. - 1983
Persistent link: https://www.econbiz.de/10002201210
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Understanding the food component of inflation
Kohlscheen, Emanuel - 2022
Persistent link: https://www.econbiz.de/10013470553
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Asymmetric price transmission in a changing food supply chain
Gizaw, Dejene; Myrland, Øystein; Xie, Jinghua - In: Aquaculture economics & management : official journal … 25 (2021) 1, pp. 89-105
Persistent link: https://www.econbiz.de/10012484186
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Presidential address: Forty years of price transmission research in the food industry : insights, challenges and prospects
Lloyd, Tim A. - In: Journal of agricultural economics 68 (2017) 1, pp. 3-21
Persistent link: https://www.econbiz.de/10011760517
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Baromètre de la confiance des consommateurs québécois à l'égard des aliments
Marcellis-Warin, Nathalie de; Peignier, Ingrid; Gleize, … - 2023 - 3e édition
Persistent link: https://www.econbiz.de/10014288271
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Impact of municipality-run discount stalls on price formation across the food supply chain
Akgündüz, Yusuf Emre; Ozcan-Tok, Elif - In: Food policy 125 (2024), pp. 1-14
Persistent link: https://www.econbiz.de/10015070079
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Hungarian food economy at the start of the new five years plan : (papers on agricultural economics)
Bisztray, Ádám (ed.); Balogh, Sándor (contributor) - 1986
Persistent link: https://www.econbiz.de/10000750397
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Man, land & food : looking ahead at world food needs
Brown, Lester R. - 1963
Persistent link: https://www.econbiz.de/10000548262
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Food economics
Burger, Anna - 1985
Persistent link: https://www.econbiz.de/10000621633