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~subject:"Food industry"
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Food industry
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Banterle, Alessandro
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Albisu Aguado, Luis Miguel
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Baldi, Lucia
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Casati, Dario
1
Cavaliere, Alessia
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De Marchi, Elisa
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Demartini, Eugenio
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Consiglio nazionale delle ricerche / Progetto finalizzato ricerche avanzate per innovazioni nel sistema agricolo
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Agribusiness : an internat. journal
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Economics of innovation : the case of food industry
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Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association
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Journal of retailing and consumer services
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System dynamics and innovation in food networks 2008 : Proceedings of the 2nd International European Forum on System Dynamics and Innovation in Food Networks, organized by International Center for Food Chain and Network Research, University of Bonn, Germany ; officially endorsed by the European Association of Agricultural Economists (EAAE) as 110th EAAE-Seminar, february 18-22, 2008, Innsbruck-Igls, Austria
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ECONIS (ZBW)
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Identifying motivations for acceptance of cisgenic food : results from a randomized controlled choice experiment
De Marchi, Elisa
;
Cavaliere, Alessia
;
Banterle, Alessandro
- In:
Journal of agricultural and resource economics : JARE ; …
47
(
2022
)
1
,
pp. 128-144
Persistent link: https://www.econbiz.de/10012990375
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2
Processi di concentrazione delle imprese : un'analisi del settore agro-alimentare italiano
Banterle, Alessandro
-
1995
Persistent link: https://www.econbiz.de/10000934635
Saved in:
3
Can strategic capabilities affect performance? : application of RBV to small food businesses
Carraresi, Laura
;
Mamaqi, Xhevrie
;
Albisu Aguado, Luis …
- In:
Agribusiness : an internat. journal
32
(
2016
)
3
,
pp. 416-436
Persistent link: https://www.econbiz.de/10011549878
Saved in:
4
The agri-food competitive performance in the EU countries : a fifteen years retrospective
Carraresi, Laura
;
Banterle, Alessandro
-
2013
Persistent link: https://www.econbiz.de/10011765163
Saved in:
5
Technological change and concentration of firms : an empirical application to the food industry of Lombardy
Casati, Dario
- In:
Economics of innovation : the case of food industry
,
(pp. 203-220)
.
1996
Persistent link: https://www.econbiz.de/10001292010
Saved in:
6
An innovative tool to assess marketing capabilities of traditional producers within the European food industry
Banterle, Alessandro
;
Carraresi, Laura
;
Stranieri, …
- In:
System dynamics and innovation in food networks 2008 : …
,
(pp. 43-52)
.
2008
Persistent link: https://www.econbiz.de/10003905667
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7
Agricultural and food economics : a new journal for a changing world
Banterle, Alessandro
;
Marchini, Andrea
;
Mathijs, Erik
; …
- In:
Agricultural and Food Economics : AFE
1
(
2013
),
pp. 1-2
Persistent link: https://www.econbiz.de/10009766238
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8
The biasing effect of evocative attributes at the implicit and explicit level : the tradition halo and the industrial horn in food products evaluations
Richetin, Juliette
;
Demartini, Eugenio
;
Gaviglio, Anna
; …
- In:
Journal of retailing and consumer services
61
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012581852
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