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Agro-industrialisation and food security : dietary diversity and food access of workers in Cameroon’s palm oil sector

Hamann, Steffi - In: Canadian journal of development studies 39 (2018) 1, pp. 72-88

Persistent link: https://www.econbiz.de/10011918753

The current state and forecast of food production during the industrial and innovative development of Kazakhstan

Kamenova, M. Ž.; Nakipova, Gulmira N.; Akhmetova, … - In: Journal of advanced research in law and economics : JARLE 7 (2016) 3/17, pp. 543-553

Persistent link: https://www.econbiz.de/10011867606

Chapter 55 Transformation of Markets for Agricultural Output in Developing Countries Since 1950: How Has Thinking Changed?

Reardon, Thomas; Timmer, C. Peter - In: Handbook of agricultural economics : volume 3: …, (pp. 2807-2855). 2007

This chapter traces the evolution of the agricultural economics literature on agrifood output markets over the past 50 years, emphasizing research approaches and policy issues. The analysis of agrifood systems encompasses the demand and supply side of output markets. The analysis in this chapter...

Persistent link: https://www.econbiz.de/10014024069

Megatrends in agriculture, food Industry and food markets : an empirical and holistic approach

Otte Hansen, Henning - 2024

1. Introduction -- 2. Structure of agriculture -- 3. The Food industry -- 4. Food value chains -- 5. The position of agriculture -- 6. Agricultural and trade policy -- 7. Markets -- 8. Consumers and consumption -- 9. Resources -- 10 Food supply -- 11. Disruptive or new potential trends.